Giggle Party Drinks Recipes

Archive for the ‘Non-Alcoholic’ Category

1 qt home canned peaches
1 banana
3 lemons
Finely grated rind from 1 lemon
1 large can pineapple juice
1(12 oz) can frozen orange juice concentrate
1 1/2 cup sugar (approximately)
Water

Mix peaches and banana in blender. Finely grate skin of one lemon,
then juice 3 lemons. Mix peaches, banana, lemon rind, lemon juice,
pineapple juice and orange juice in a large container. Add enough
water to make 2 gallons. Sweeten to taste. Serve chilled.

Corpse Reviver 1

1.0 fl. oz. of Brandy
0.5 fl. oz. of Calvados
0.5 fl. oz. of Sweet Vermouth
Ice

Combine all ingredients in a cocktail shaker with the ice, shake,
strain into a martini glass, garnish with a Slice of Apple.

Afterburner

3/4 oz Grenadine

3/4 oz Sambuca

float blue Curacao

In a shot glass, layer in order with float of Curacao on top.

1 can (46 ounces) Hi-C Hula Punch, thoroughly chilled
2 pints vanilla ice cream, softened
2 cups Sprite, chilled

In punch bowl, combine Hi-C Hula Punch, Sprite and ice cream. Stir
until well blended and chill. Makes 32 servings.

* 2 ounces gin
* 2 ounces bottled lime juice
* 1 teaspoon sugar

Stir extremely well with ice. Strain into pre-chilled cocktail glass. Sugar frost rim of glass.

2 oz gin
3/4 oz cherry brandy or cherry liqueur
1/2 lemon juice
1 tsp powdered sugar
club soda
2 cubes ice

In a shaker with ice squeeze the juice of lemon and dissolve sugar into
juice. Add gin and brandy. Shake well. Strain into a chilled Collins glass filled
with ice. Fill glass with club soda and garnish with a cherry


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