1 fl oz (25 ml) vodka
1 fl oz (25 ml) Tia Maria or Kahlùa
1 fl oz (25 ml) full cream milk
6 ice cubes
cracked

1. Place half the cracked ice cubes in a cocktail shaker. Pour the vodka, Tia Maria or Kahlùa and full cream milk. Shake to mix well.
2. Strain over highball glass(es) filled with the remaining cracked ice cubes.
3. Serve with a straw.